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Proper Pies, Baked Fresh in Margaret River

Small batch.

Hand Pressed All-butter pastry. Proper fillings.

Made with local ingredients and baked fresh every morning in the backstreets of Margaret River.

Grab and go, or stick around and chill with a proper drip coffee.

OPEN: Weds - Saturday   8:30am - 5 pm

23 Fearn Ave, Margaret River 6285, WA

Pie Mash & Gravy Coming Soon

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Menu

Our Menu

We do sell out — so if there’s a pie you’re after, pre-order to make sure you don’t miss out.

Catering bundles are available too if you’re feeding a crowd.

We’re serious about good pies, which means quality ingredients. Our beef comes from Willow Farm in Rosa Brook, and our pork and chicken are free range.

Low-gluten pie options are also available.

Piehouse Favourites

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Famous Pork Pies

Flaky all butter pastry filled with a rich, savoury pork filling and baked to a golden finish.

plate of portuguese tarts | Margaret River Pie House

Portuguese Tarts

​Delicate butter pastry filled with silky custard and baked to a golden finish with that classic caramelised top. Perfect with our smooth drip coffee.

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Chunky Beef Pie

A proper chunky beef pie filled with tender Willow Farm beef from Rosa Brook, a little onion and rich savoury gravy in flaky all butter pastry.

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Weddings, Parties....anything

Looking to bring amazing local produce to your event? We’re here for it! Whether it’s a bucks or hens party, wedding recovery breakfast, enjoying the footy finals, or just hanging out with family, we got you. Our pies will definitely bring the good times.
 

Check our Catering Batches

pies on a platter | Margaret River Pie House

Find Us!

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